Boardwalk seafood restaurant with rustic-contemporary maritime decor — reclaimed wood, ropes, gas lanterns. Inventive seafood, taco bar, year-round brunch with outdoor ocean-view dining.
Located at the 1200 Ocean Avenue complex alongside The Robinson Ale House (Asbury Park), AP Rooftop, and Tim McLoone's Supper Club. Executive chef Charles Collins. Part of McLoone Restaurant Group.
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